Manoj Sawale
Biochemistry, Genetics and Molecular Biology · Purdue University West Lafayette
Publications
15
Citations
112
Est. group size
~6
Recurring co-author estimate
Active years
11
Publishing since 2015
Manoj Sawale's work sits within Biochemistry, Genetics and Molecular Biology, with associated OpenAlex topics pointing toward food safety and microbiology, including detecting and controlling foodborne bacteria such as Listeria monocytogenes, methods for inactivating microbes, general food hygiene practices, and infant nutrition. No specific publication titles were provided, so the exact focus of individual studies cannot be described in detail. Based on the available topic tags, the research appears to relate to food microbiology and safety, particularly around bacterial contamination and food processing.
Publication output was absent from 2017-2021 but has grown steadily since 2022, reaching its highest count in 2025, suggesting an increasing and relatively recent publication activity.
Generated by claude-sonnet-5 from public bibliographic data · Jul 20, 2026
No publications ingested yet.
- LWT×2
- Food Control×2
- SSRN Electronic Journal×2
- Comprehensive Reviews in Food Science and Food Safety×1
- mBio×1
- Luis Rodriguez Saona
Biochemistry, Genetics and Molecular Biology · The Ohio State University
- Hyeon Woo Park
Biochemistry, Genetics and Molecular Biology · The Ohio State University
- Amandeep Singh
Biochemistry, Genetics and Molecular Biology · Purdue University West Lafayette
- Ahmed E. Yousef
Biochemistry, Genetics and Molecular Biology · The Ohio State University
- Haley F. Oliver
Biochemistry, Genetics and Molecular Biology · Purdue University West Lafayette
This profile was generated automatically from public scholarly data (OpenAlex). Group size and activity levels are estimates derived from co-authorship patterns.
Last updated Jul 20, 2026.
Claim or correct this profile