LabCompass

Manoj Sawale

Biochemistry, Genetics and Molecular Biology · Purdue University West Lafayette

Mid career · publishing since 2015Rising activity

Publications

15

Citations

112

Est. group size

~6

Recurring co-author estimate

Active years

11

Publishing since 2015

Research summary
AI-generated

Manoj Sawale's work sits within Biochemistry, Genetics and Molecular Biology, with associated OpenAlex topics pointing toward food safety and microbiology, including detecting and controlling foodborne bacteria such as Listeria monocytogenes, methods for inactivating microbes, general food hygiene practices, and infant nutrition. No specific publication titles were provided, so the exact focus of individual studies cannot be described in detail. Based on the available topic tags, the research appears to relate to food microbiology and safety, particularly around bacterial contamination and food processing.

Food safety and hygieneFoodborne pathogen detection (e.g., Listeria monocytogenes)Microbial inactivation techniquesInfant nutrition and healthBacterial research (e.g., Bacillus, Francisella)

Publication output was absent from 2017-2021 but has grown steadily since 2022, reaching its highest count in 2025, suggesting an increasing and relatively recent publication activity.

Generated by claude-sonnet-5 from public bibliographic data · Jul 20, 2026

Publication cadence
Publications per year over the last 10 years — averaging 2.8/year recently
17181920212022: 2 publications222023: 3 publications232024: 3 publications242025: 6 publications62526
Recent publications

No publications ingested yet.

Publishes in
  • LWT×2
  • Food Control×2
  • SSRN Electronic Journal×2
  • Comprehensive Reviews in Food Science and Food Safety×1
  • mBio×1
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This profile was generated automatically from public scholarly data (OpenAlex). Group size and activity levels are estimates derived from co-authorship patterns.

Last updated Jul 20, 2026.

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