Konrad Dąbrowski
Agricultural and Biological Sciences · The Ohio State University
Publications
420
Citations
14,287
Est. group size
—
Recurring co-author estimate
Active years
50
Publishing since 1976
This researcher works in fish nutrition and aquaculture, studying how diet composition (proteins, lipids, vitamins, and specialized supplements) affects growth, health, and reproduction in species such as rainbow trout, yellow perch, tilapia, carp, and sturgeon. The work also touches on fish developmental biology, hybridization, and embryo development under varying environmental conditions like oxygen levels. Note that a cluster of unrelated law-related publications (in German, on temporary employment contracts) appears in the record, likely belonging to a different author with the same name.
Publication output fluctuated over the past decade with a peak in 2021 (10 publications) but has notably declined in the most recent years, averaging only about 1.2 publications per year over the last five years.
Generated by claude-sonnet-5 from public bibliographic data · Jul 20, 2026
- Evaluation on the use of free amino acids in diets for red tilapia fries
Journal of Aquaculture & Marine Biology · 2023
- Utilization of Live-Food Enrichment with Polyunsaturated Fatty Acids (PUFA) for the Intensive Culture of Yellow Perch Larvae
North American Journal of Aquaculture · 2022
- Effects of Dietary Protein and Lipid Levels on Growth, Body Composition, Blood Biochemistry, Antioxidant Capacity and Ammonia Excretion of European Grayling (Thymallus thymallus)
Frontiers in Marine Science · 2021
- Effects of Vitamin C and E Supplementation on Growth, Fatty Acid Composition, Innate Immunity, and Antioxidant Capacity of Rainbow Trout (Oncorhynchus mykiss) Fed Oxidized Fish Oil
Frontiers in Marine Science · 2021
- Two New Types of Homodiploid Fish and Polyploid Hybrids Derived from the Distant Hybridization of Female Koi Carp and Male Bighead Carp
Marine Biotechnology · 2021
- Bacterial Diversity Analysis and Evaluation Proteins Hydrolysis during the Acid Whey and Fish Waste Fermentation
Microorganisms · 2021
- The Effect of Dietary Supplements of Black Pepper <i>Piper nigrum</i> and Turmeric <i>Curcuma longa</i> Extracts on Dietary Amino Acid Utilization and Growth Performance in Common Carp
North American Journal of Aquaculture · 2021
- Egg lipid and thiamine vary between early and late spawning lake sturgeon
Journal of Applied Ichthyology · 2021
- Effects of Dietary Protein and Lipid Levels on Growth, Body Composition, Blood Biochemistry, Antioxidant Capacity and Ammonia Excretion of European Grayling (Thymallus Thymallus)
Research Square · 2021
- Hypoxic Threshold for Yellow Perch Embryonic Development
North American Journal of Aquaculture · 2021
- Asymmetric viability in reciprocal crosses of zebrafish <scp><i>Danio rerio</i></scp> and pearl danio <scp><i>Danio albolineatus</i></scp>
Journal of Fish Biology · 2021
- Transcriptomic response to soybean meal-based diets as the first formulated feed in juvenile yellow perch (Perca flavescens)
Scientific Reports · 2020
- Partial and total replacement of fish oil with fatty acid ethyl esters in the starter diets of rainbow trout (Oncorhynchus mykiss)
Aquaculture · 2020
- Befristete Arbeitsverhältnisse in Deutschland und in Polen
Nomos Verlagsgesellschaft mbH & Co. KG eBooks · 2019
- D. Der unionsrechtliche Rahmen
Nomos Verlagsgesellschaft mbH & Co. KG eBooks · 2019
- Nomos Verlagsgesellschaft mbH & Co. KG eBooks×6
- North American Journal of Aquaculture×5
- Aquaculture×4
- Frontiers in Marine Science×2
- Aquaculture Research×2
- Han‐Ping Wang
Agricultural and Biological Sciences · The Ohio State University
- Herbert E. Quintero
Agricultural and Biological Sciences · The Ohio State University
- Paul B. Brown
Agricultural and Biological Sciences · Purdue University West Lafayette
- Kristin Hamre
Agricultural and Biological Sciences · Indiana University
- Olumide Samuel Olowe
Agricultural and Biological Sciences · Purdue University West Lafayette
This profile was generated automatically from public scholarly data (OpenAlex). Group size and activity levels are estimates derived from co-authorship patterns.
Last updated Jul 19, 2026.
Claim or correct this profile