PI directory

7 principal investigators, auto-profiled from public data.

Filtering by topic Food Chemistry and Fat Analysis — clear

Agricultural and Biological Sciences · The Ohio State University · active through 2026

Food Chemistry and Fat AnalysisProteins in Food SystemsMeat and Animal Product QualityVery activeMid career

Agricultural and Biological Sciences · Purdue University West Lafayette · active through 2026

Cocoa and Sweet Potato AgronomyPlant Pathogens and Fungal DiseasesFood Chemistry and Fat AnalysisVery activeMid career

Agricultural and Biological Sciences · Purdue University West Lafayette · active through 2026

Proteins in Food SystemsAdditive Manufacturing Materials and ProcessesLaser Material Processing TechniquesVery activeMid career

Agricultural and Biological Sciences · Purdue University West Lafayette · active through 2026

Proteins in Food SystemsFood composition and propertiesMeat and Animal Product QualityActiveEarly career

Agricultural and Biological Sciences · Purdue University West Lafayette · active through 2025

Proteins in Food SystemsMicrobial Inactivation MethodsPolysaccharides Composition and ApplicationsSelective outputMid career

Agricultural and Biological Sciences · The Ohio State University · active through 2025

Proteins in Food SystemsSparse and Compressive Sensing TechniquesImage and Signal Denoising MethodsVery activeEstablished

Agricultural and Biological Sciences · Purdue University West Lafayette · active through 2024

Proteins in Food SystemsHydrogels: synthesis, properties, applicationsGranular flow and fluidized bedsSelective outputMid career