LabCompass

Yangyang Liu

Biochemistry, Genetics and Molecular Biology · The Ohio State University

Mid career · publishing since 2011Rising activity

Publications

49

Citations

1,128

Est. group size

~27

Recurring co-author estimate

Active years

16

Publishing since 2011

Research summary
AI-generated

This researcher studies the gut microbiome and how it relates to digestive diseases like colitis, often testing probiotics, fermented foods, and natural compounds (such as polysaccharides and dietary fiber) for their effects on gut bacteria and intestinal health in animal models. The publication record also includes some more distant work in plant genetics and unrelated computer science preprints, suggesting collaborations across multiple fields rather than a single narrow focus.

Gut microbiota and probioticsInflammatory bowel disease and colitis modelsFermented foods and dietary fiberMicrobial genomics (e.g., Clostridium butyricum)Plant molecular biology (secondary theme)

Publication output has grown steadily over the last decade, rising from about 2 papers per year around 2017-2021 to roughly 8-9 per year in 2024-2025.

Generated by claude-sonnet-5 from public bibliographic data · Jul 20, 2026

Publication cadence
Publications per year over the last 10 years — averaging 6.4/year recently
2017: 2 publications172018: 2 publications182019: 4 publications192020: 2 publications202021: 2 publications212022: 4 publications222023: 7 publications232024: 8 publications242025: 9 publications9252026: 4 publications26
Recent publications
Publishes in
  • Cancer Research×4
  • Fermentation×3
  • Scientific Reports×2
  • Microbiome×2
  • International Journal of Biological Macromolecules×2
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This profile was generated automatically from public scholarly data (OpenAlex). Group size and activity levels are estimates derived from co-authorship patterns.

Last updated Jul 19, 2026.

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