K.C. Krogstad
Agricultural and Biological Sciences · The Ohio State University
Publications
15
Citations
76
Est. group size
—
Recurring co-author estimate
Active years
6
Publishing since 2020
K.C. Krogstad studies dairy cattle health and nutrition, focusing on how diet, metabolism, and immune function interact during lactation. Recent work examines nutritional supplements (like niacin, fatty acids, and yeast fermentation products) and their effects on inflammation, immune cell activity, and diseases such as mastitis and rumen acidosis in dairy cows.
Publication output was minimal or absent in the earlier part of the decade but has grown noticeably since 2022, with the highest activity in 2024 and 2025.
Generated by claude-sonnet-5 from public bibliographic data · Jul 20, 2026
- Meta-analysis to determine the effects of supplementation of niacin during the transition or lactation period on performance in dairy cows
Journal of Dairy Science · 2025
- Abomasal infusion of docosahexaenoic acid to mid-lactation cows alters circulating leukocyte profiles and affects immune response to ex vivo bacterial stimulation
Journal of Dairy Science · 2025
- Effect of dietary supplementation with Saccharomyces cerevisiae fermentation product on clinical outcomes in dairy cows during challenge with Streptococcus uberis
Journal of Dairy Science · 2025
- Investigating ruminal resident immune cells in dairy cattle before and after a subacute ruminal acidosis challenge
Journal of Dairy Science · 2025
- Initial characterization of ruminal T lymphocytes in lactating dairy cows
JDS Communications · 2025
- Effects of rumen-protected niacin on inflammatory response to repeated intramammary lipopolysaccharide challenges
Journal of Dairy Science · 2024
- Investigation of HCAR2 antagonists as a potential strategy to modulate bovine leukocytes
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology · 2024
- Associations of body condition score, body condition score change, and hyperketonemia with mastitis, reproduction, and milk production
Journal of Dairy Science · 2024
- On-farm supplementation of rumen-protected niacin: A randomized clinical trial
Journal of Dairy Science · 2024
- The effects of feeding α-amylase-enhanced corn silage with different dietary starch concentrations to lactating dairy cows on milk production, nutrient digestibility, and blood metabolites
Journal of Dairy Science · 2023
- Does feeding starch contribute to the risk of systemic inflammation in dairy cattle?
JDS Communications · 2022
- Evaluation of reticuloruminal temperature for the prediction of clinical mastitis in dairy cows challenged with Streptococcus uberis
Journal of Dairy Science · 2022
- The effects of pelleted dried distillers grains and solubles fed with different forage concentrations on rumen fermentation, feeding behavior, and milk production of lactating dairy cows
Journal of Dairy Science · 2021
- Effects of NDF digestibility on Lactating Jersey Cows: Observed and Modeled Performance
Lincoln (University of Nebraska) · 2020
- Journal of Dairy Science×10
- JDS Communications×2
- Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology×1
- Lincoln (University of Nebraska)×1
- Applied Animal Science×1
- A.M. Hubner
Agricultural and Biological Sciences · Purdue University West Lafayette
- G.M. Schuenemann
Agricultural and Biological Sciences · The Ohio State University
- Griffin Nicholls
Agricultural and Biological Sciences · Purdue University West Lafayette
- A.C.O. Evans
Agricultural and Biological Sciences · The Ohio State University
- A. García-Guerra
Agricultural and Biological Sciences · The Ohio State University
This profile was generated automatically from public scholarly data (OpenAlex). Group size and activity levels are estimates derived from co-authorship patterns.
Last updated Jul 19, 2026.
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