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Avonti Basak Tukun

Medicine · The Ohio State University

OpenAlex
Mid career · publishing since 2013
Nutrition and Health in AgingNutritional Studies and DietDiet and metabolism studiesFatty Acid Research and HealthChild Nutrition and Water Access

Publications

17

Citations

244

Est. group size

~5

Recurring co-author estimate

Active years

13

Publishing since 2013

Research summary
AI-generated

Avonti Basak Tukun's research focuses on food and nutrition in Bangladesh, including developing food composition data, assessing dietary quality and nutrient intake, and studying child and adolescent nutrition. This work aims to improve tools and evidence for understanding what people eat and how it affects health, particularly in vulnerable populations like young children and adolescent girls.

Food composition and nutrient intake dataChild and maternal nutritionDietary diversity and diet quality assessmentFood safety and trace element exposureFunctional foods and antioxidant properties of plants

Publication output was minimal before 2020 but has grown steadily since then, with a fairly consistent output of 1-3 papers per year from 2020 onward.

Generated by claude-sonnet-5 from public bibliographic data · Jul 20, 2026

Publication cadence
Publications per year over the last 10 years — averaging 1.8/year recently
1718192020: 1 publication202021: 3 publications3212022: 2 publications222023: 3 publications3232024: 3 publications3242025: 1 publication2526
Recent publications
Publishes in
  • Current Developments in Nutrition×6
  • Bioresearch Communications×2
  • Environmental Science and Pollution Research×1
  • Food Chemistry×1
  • Frontiers in Nutrition×1
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This profile was generated automatically from public scholarly data (OpenAlex). Group size and activity levels are estimates derived from co-authorship patterns.

Last updated Jul 19, 2026.

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