Ana Claudia Zubieta
Health Professions · The Ohio State University
Publications
26
Citations
504
Est. group size
—
Recurring co-author estimate
Active years
22
Publishing since 2005
Ana Claudia Zubieta studies food insecurity and nutrition among low-income populations, focusing on programs like the Supplemental Nutrition Assistance Program (SNAP) and its education arm (SNAP-Ed). Her work examines how community settings such as food pantries, farmers markets, schools, and child care centers can be used to improve access to healthy food and increase fruit and vegetable consumption. This research is largely applied and community-engaged, evaluating real-world nutrition assistance and education programs.
Publication output has been modest and uneven over the last decade, with a peak of four papers in 2019 and generally one or zero publications in most other years, averaging less than one per year over the last five years.
Generated by claude-sonnet-5 from public bibliographic data · Jul 20, 2026
- Food insecurity and household food supplies in rural Ecuador
Archivos Latinoamericanos de Nutrición · 2026
- Leveraging Technology to Engage Supplemental Nutrition Assistance Program Consumers With Children at Farmers Markets: Qualitative Community-Engaged Approach to App Development
JMIR Formative Research · 2025
- Pantry clients and Supplemental Nutrition Assistance Program-Education practitioners’ perspectives on factors influencing healthy eating policy, system and environmental interventions in food pantries
Journal of Nutritional Science · 2023
- Factors Influencing Capacity and Readiness to Implement Healthy Eating Interventions in Food Pantries Through SNAP-Ed Programming
Current Developments in Nutrition · 2022
- Development and Evaluation of a Research-Driven Health Communication Campaign to Increase Fruit and Vegetable Consumption Among SNAP-Eligible Ohio Adults
Social Marketing Quarterly · 2021
- Identifying Indicators of Readiness and Capacity for Implementing Farm‐to‐School Interventions
Journal of School Health · 2019
- P105 Outcome Evaluation of Ohio State University Extension SNAP-Ed Social Marketing Campaign
Journal of Nutrition Education and Behavior · 2019
- P92 Using the PSE Readiness Assessment and Decision Instrument to Support Implementation of Community Nutrition Strategies in Ohio
Journal of Nutrition Education and Behavior · 2019
- Resilient and Sustainable Nutrition Networks: Celebrate Your Plate and Ohio SNAP-Ed's Nutrition Education and Outreach for Low-income Ohioans
The Knowledge Bank (The Ohio State University) · 2019
- Indicators of Readiness and Capacity for Implementation of Healthy Eating Strategies in Child Care Settings Serving Low-Income Children
Journal of Nutrition Education and Behavior · 2018
- SNAP-Eligible Families Encounter Multiple Economic, Social, and Environmental Barriers to Fruit and Vegetable Consumption
Journal of Nutrition Education and Behavior · 2017
- La Robótica Como Herramienta Para la Enseñanza de Heurística y Algoritmos en la Carrera de Ingeniería de Sistemas
2016
- Journal of Nutrition Education and Behavior×4
- Archivos Latinoamericanos de Nutrición×1
- Social Marketing Quarterly×1
- Journal of Nutritional Science×1
- Journal of School Health×1
- Angela M. Babb
Health Professions · Indiana University
- Jennifer Garner
Health Professions · The Ohio State University
- Michelle L. Kaiser
Health Professions · The Ohio State University
- Rebecca L. Rivera
Health Professions · Indiana University
- Amy Headings
Health Professions · The Ohio State University
This profile was generated automatically from public scholarly data (OpenAlex). Group size and activity levels are estimates derived from co-authorship patterns.
Last updated Jul 19, 2026.
Claim or correct this profile