Alejandro Pittaluga
Agricultural and Biological Sciences · The Ohio State University
Publications
21
Citations
35
Est. group size
~2
Recurring co-author estimate
Active years
12
Publishing since 2015
Alejandro Pittaluga's research focuses on animal nutrition and physiology, particularly in livestock such as feedlot cattle. Work in this area examines how feed additives (like enzymes) and dietary formulations affect digestion, fermentation, and growth performance in cattle. This research is relevant to students interested in applied animal science, livestock production, and feed technology.
Publication activity was minimal before 2020 but has grown and remained active since, with a fairly steady output of a few papers per year through the mid-2020s.
Generated by claude-sonnet-5 from public bibliographic data · Jul 20, 2026
- Effect of exogenous glucoamylase inclusion on in vitro fermentation and growth performance of feedlot steers fed a dry-rolled corn-based diet
Translational Animal Science · 2021
- 228 Effect of exogenous glucoamylase inclusion on in vitro digestion and feedlot cattle performance
Journal of Animal Science · 2020
- Journal of Animal Science×14
- Translational Animal Science×4
- Applied Animal Science×1
- JDS Communications×1
- J. P. Schoonmaker
Agricultural and Biological Sciences · Purdue University West Lafayette
- Rodrigo de Nazaré Santos Torres
Agricultural and Biological Sciences · Purdue University West Lafayette
- S. L. Boyles
Agricultural and Biological Sciences · The Ohio State University
- M. L. Eastridge
Agricultural and Biological Sciences · The Ohio State University
- Chanhee Lee
Agricultural and Biological Sciences · The Ohio State University
This profile was generated automatically from public scholarly data (OpenAlex). Group size and activity levels are estimates derived from co-authorship patterns.
Last updated Jul 19, 2026.
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