Kenneth M. Riedl

Kenneth M. Riedl's research focuses on the chemistry and health effects of plant-derived compounds, including carotenoids, polyphenols, and other phytochemicals found in foods like tomatoes, carrots, black raspberries, and tea. His work often involves analytical chemistry methods to track how these compounds are absorbed and metabolized in the body, and their potential roles in cancer prevention, metabolic health, and inflammation. Studies span laboratory cell models, animal models, and human clinical trials.

Publication output has fluctuated over the past decade, with a notable spike in 2023 followed by a return to more moderate annual output.

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