Publications
88
Citations
813
Est. group size
~2
Recurring co-author estimate
Active years
14
Publishing since 2013
Kameron J. Moding studies how infants and young children are fed during early childhood, focusing on complementary feeding (the transition to solid foods), caregiver decision-making about introducing foods like meat and protein-rich foods, and links between feeding practices, screen time, and body weight. The work combines caregiver surveys, qualitative interviews, and reviews of nutrition policy to understand and improve early childhood nutrition and obesity prevention.
Publication output has fluctuated over the past decade but shows a generally steady-to-growing pattern, with a notable increase in output in 2025.
Generated by claude-sonnet-5 from public bibliographic data · Jul 20, 2026
- The First Foods Qualitative Study: Using the Developmental Niche Framework to Understand Caregiver and Infant Feeding Interactions During the Complementary Feeding Period
Nutrients · 2026
- The validity of parent-report dietary assessment tools for estimating young children’s intake of macronutrients and micronutrients: a systematic review
Nutrition Research Reviews · 2026
- Longitudinal associations between parental screen time monitoring, screen time exposure, diet, and body mass index in young U.S. children
Journal of Children and Media · 2025
- Effects of Early Exposure to Protein-Rich Complementary Foods on Toddlers Liking and Acceptance: The MINT Study
Current Developments in Nutrition · 2025
- Factors associated with caregivers’ decisions about when to introduce meat to their infants and toddlers
Appetite · 2025
- Factors Associated with Caregivers’ Decisions About When to Introduce Meat to Their Infants and Toddlers
SSRN Electronic Journal · 2025
- Nutrition-Related Knowledge, Knowledge Confidence, and Self-Efficacy of Caregivers in the Complementary Feeding Period
Current Developments in Nutrition · 2025
- Cultural Relevance of Nutrition Education Curricula for a Rural Hispanic Population
Journal of Nutrition Education and Behavior · 2025
- Does Early Exposure to Protein-Rich Foods During Infancy Relate to Later Acceptance and Enjoyment of Food?: The MINT Study
Journal of Nutrition Education and Behavior · 2025
- Effects of apple form on satiety in 4–6 year-old children: possible evidence of sex differences
Appetite · 2025
- Upstream Interventions in Clinical Settings Focused on Nutrition to Prevent Obesity During the First 1000 Days: A Scoping Review
Advances in Nutrition · 2025
- Using machine learning to understand age and gender classification based on infant temperament
UNC Libraries · 2025
- I'll Never Give Up: A Qualitative Study of Caregivers’ Perceptions and Decisional Processes When Feeding Infants and Toddlers Novel and Disliked Foods
Journal of Nutrition Education and Behavior · 2024
- Community‐based diet and obesity‐related policy, system, and environmental interventions for obesity prevention during the first 1000 days: A scoping review
Obesity Reviews · 2024
- Prevalence, variety, and iron and zinc content of commercial infant and toddler foods sold in the United States that contain meat
PLoS ONE · 2024
- Current Developments in Nutrition×24
- Appetite×8
- Journal of Nutrition Education and Behavior×7
- Journal of Nutrition×3
- PLoS ONE×3
- Amrik Singh Khalsa
Medicine · The Ohio State University
- Sarah Anderson
Medicine · The Ohio State University
- Amy M. Moore
Medicine · The Ohio State University
- Ihuoma Eneli
Medicine · The Ohio State University
- Kristen Welker
Medicine · The Ohio State University
This profile was generated automatically from public scholarly data (OpenAlex). Group size and activity levels are estimates derived from co-authorship patterns.
Last updated Jul 20, 2026.
Claim or correct this profile