Dennis A. Savaiano
Biochemistry, Genetics and Molecular Biology · Purdue University West Lafayette
Publications
168
Citations
5,423
Est. group size
~3
Recurring co-author estimate
Active years
50
Publishing since 1977
Dennis A. Savaiano's research focuses on how the human digestive system processes dairy products, particularly lactose (milk sugar) digestion and intolerance, and how gut bacteria (the microbiome) respond to dairy and dairy-derived compounds like A1 and A2 beta-casein proteins. A separate strand of his work examines community health programs, such as coalitions and food assistance initiatives (like SNAP), aimed at improving nutrition and health outcomes in underserved populations. His work combines clinical nutrition trials with public health and community intervention research.
Publication output has fluctuated over the past decade, with higher activity around 2017-2020 followed by a lower but fairly steady pace of about 4-9 papers per year in recent years.
Generated by claude-sonnet-5 from public bibliographic data · Jul 20, 2026
- A Narrative Review: A1 and A2 Milk Beta Caseins Effect on Gut Microbiota
Nutrients · 2026
- Study Protocol: Isolating the Lactose-free Effect of A1 and A2 Beta Caseins on Digestive Discomfort, Gut Inflammation, and Gut Microbiome
Current Developments in Nutrition · 2025
- Dairy Intolerance in Transition From Old World to New World Milk - Is A1 β-casein Responsible?
Current Developments in Nutrition · 2025
- Prolonged Consumption of A2 β-Casein Milk Reduces Symptoms Compared to A1 and A2 β-Casein Milk in Lactose Maldigesters: A Two-Week Adaptation Study
Nutrients · 2024
- Lactose Maldigesters Do Not Adapt to a Two-Week Daily Consumption of Milk With A1/A2 β-Casein As Determined by Continued Bloating and Flatulence
Current Developments in Nutrition · 2024
- America Needs a Food is Medicine Revolution
Nutrition Today · 2024
- A Review of SNAP Nutritional Incentive Programs
Proceedings of IMPRS · 2024
- Food as Medicine in American Healthcare: Can Food Solve the Crisis It Created?
Nutrition Today · 2024
- Incentivizing Youth and Family SNAP-Ed Participation With Fruit and Vegetable Rewards
Nutrition Today · 2024
- A Narrative Review of Human Clinical Trials to Improve Lactose Digestion and Tolerance by Feeding Bifidobacteria or Galacto-Oligosacharides
Nutrients · 2023
- How COVID-19 Impacted Community Health Coalition Functioning and Strategies Used to Adapt
Proceedings of IMPRS · 2023
- P30-028-23 Two-Week Consumption of A1/A2 Milk Results in Significantly More Fecal Urgency Than A2 Milk in Lactose Maldigesters
Current Developments in Nutrition · 2023
- 506 Connections IN Health: A Model for Coalition Building?
Journal of Clinical and Translational Science · 2022
- Dairy Products for Human Health
2022
- The Impact of Community Health Coalitions On Preventative Health Outcomes: A Systematic Review
Proceedings of IMPRS · 2021
- Nutrition Today×13
- Nutrients×9
- Proceedings of IMPRS×8
- Current Developments in Nutrition×7
- Journal of Clinical and Translational Science×6
- Monica Ramakrishnan
Biochemistry, Genetics and Molecular Biology · Purdue University West Lafayette
- Wancai Yang
Biochemistry, Genetics and Molecular Biology · The Ohio State University
- Dhanashree Lokesh
Agricultural and Biological Sciences · The Ohio State University
- W. Allan Walker
Nursing · Purdue University West Lafayette
- Charles M. A. P. Franz
Agricultural and Biological Sciences · The Ohio State University
This profile was generated automatically from public scholarly data (OpenAlex). Group size and activity levels are estimates derived from co-authorship patterns.
Last updated Jul 20, 2026.
Claim or correct this profile