Publications
63
Citations
1,653
Est. group size
—
Recurring co-author estimate
Active years
47
Publishing since 1979
This researcher studies human nutrition, focusing on how specific diets and dietary components affect body composition, heart and metabolic health, and outcomes during pregnancy and lactation. Much of the work uses carefully controlled feeding trials—where participants' food intake is precisely managed—to test diets such as the DASH (Dietary Approaches to Stop Hypertension) diet and the Dietary Guidelines for Americans, often in older adults or pregnant women. Topics include the effects of foods like lean beef and pork, vitamins (such as vitamin D and biotin), and how diet influences gut bacteria and blood biomarkers.
Publication activity has been steady over the last decade, averaging about two to three papers per year with a peak in 2022.
Generated by claude-opus-4-8 from public bibliographic data · Jul 11, 2026
- Body Composition Changes in Response to a Dietary Guidelines for Americans Diet in Older Adults: Preliminary Results From an Ongoing Randomized-Controlled Diet Intervention
Current Developments in Nutrition · 2025
- Biotin
Advances in Nutrition · 2024
- The Role of Calorie Restriction in the Prevention of Cardiovascular Disease
Current Atherosclerosis Reports · 2022
- Effects of Lean Pork on Microbiota and Microbial‐Metabolite Trimethylamine‐<i>N</i>‐Oxide: A Randomized Controlled Non‐Inferiority Feeding Trial Based on the Dietary Guidelines for Americans
Molecular Nutrition & Food Research · 2022
- Decreased myostatin in response to a controlled DASH diet is associated with improved body composition and cardiometabolic biomarkers in older adults: results from a controlled-feeding diet intervention study
BMC Nutrition · 2022
- Plasma fatty acid responses to a calorie-restricted, DASH-style diet with lean beef
Prostaglandins Leukotrienes and Essential Fatty Acids · 2022
- Baseline red blood cell and breast milk DHA levels affect responses to standard dose of DHA in lactating women on a controlled feeding diet
Prostaglandins Leukotrienes and Essential Fatty Acids · 2021
- Cardiometabolic Changes in Response to a Calorie-Restricted DASH Diet in Obese Older Adults
Frontiers in Nutrition · 2021
- Plasma Ceramides and Triglycerides Are Elevated during Pregnancy in Association with Markers of Insulin Resistance in Hutterite Women
Lipids · 2020
- A Randomized, Two-Arm Crossover, Controlled-Feeding Trial Comparing Effects of Pork and Chicken Diets on System Biology, Microbiome and Metabolome Changes in Healthy Adults
Current Developments in Nutrition · 2020
- Daily Beef Consumption as a Part of the DASH Diet Influences Blood Biomarkers of Cardiometabolic and Muscle Health in Older Adults
Open PRAIRIE (South Dakota State University) · 2020
- A Calorie-Restricted DASH Diet Reduces Body Fat and Maintains Muscle Strength in Obese Older Adults
Nutrients · 2019
- Positive Improvements on Body Composition and Muscle Strength in Older Adults Consuming the Dietary Approaches to Stop Hypertension Diet Containing Beef (OR18-01-19)
Current Developments in Nutrition · 2019
- Nutrient Restriction Increases Circulating and Hepatic Ceramide in Dairy Cows Displaying Impaired Insulin Tolerance
Lipids · 2017
- Vitamin D Metabolism Varies among Women in Different Reproductive States Consuming the Same Intakes of Vitamin D and Related Nutrients
Journal of Nutrition · 2016
- Current Developments in Nutrition×4
- Nutrients×2
- Lipids×2
- Prostaglandins Leukotrienes and Essential Fatty Acids×2
- Advances in Nutrition×1
This profile was generated automatically from public scholarly data (OpenAlex). Group size and activity levels are estimates derived from co-authorship patterns.
Last updated Jul 11, 2026.
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